Upcoming events are listed in date order.

Certificate in Dairy Processing, September 2, 2020, Virtual Event.

Food Safety Workshop, September 3, 2020, Virtual Event.

Buttermakers Short Course, September 9, 2020, Virtual Event.

Cheesemaking 101 – What a Licensed Cheesemaker Should Know, September 17, 2020, Virtual Event.

National 4-H Dairy Conference, September 27-30, 2020, Madison, WI. Cancelled.

Swiss Cheese – 2020 Master Course, September 28 – November 10, 2020, Virtual Event.

Translational Research Immersion Program (TRIP) for Veterinary Faculty, October 2-4, 2020, Madison, WI.

Frozen Dessert Center Conference, October 19-28, 2020, Virtual Event.

Dairy Protein Beverage Applications, October 27-29, 2020, Virtual Event.

Advanced Gummies and Jellies, November 2-20, 2020, Virtual Event.

UW Cardiovascular Research Summit, December 3, 2020, Virtual Event.

Global Conference on Sandy Soils, May 30 – June 3, 2021, Madison, WI.

2020 Northern Hardwood Conference, August 9-12, 2021, Green Bay, WI.

25th North American Symbiotic Nitrogen Fixation Conference, June 5-8, 2022, Madison, WI.

To receive more information on upcoming programs please submit your request by using one of the following methods:

Phone:  (608) 263-1672

E-Mail:  conference@cals.wisc.edu